The Deli - Bradford On Avon

SANDWICHES/BAGUETTES

BACON £5

BACON & SAUSAGE £6

Classic B.L.T £6

CHICKEN MAYO £5.5

HUNTER’S CHICKEN £6

CORONATION CHICKEN £5.5

TUNA MAYO £5.5

HAM & CHEDDAR £5.5

CHEDDAR & PICKLE £5

All come with optional salad

GOURMET SANDWICHES (ON WHITE OR BROWN BLOOMER BREAD)

ROASTED PEPPER, FETA & RED PESTO £7.5

ITALIAN SALAMI, BUFFALO MOZZARELLA, SPINACH & CHILLI MAYO £7.5

BASIL PESTO CHICKEN MAYO WITH TOMATO AND ROCKET £7.5

CHICKEN CAESAR £8

NEW YORKERS REUBEN £8

All sandwiches are available as a meal deal for an extra £1.50 with crisps & any drink.

SALADS

MEDIUM SALAD BOX £5

LARGE SALAD BOX £7

ADD CHICKEN £2

JACKET POTATO £6

TOPPINGS:

CHEESE

BEANS & CHEESE

TUNA MAYO

CORONATION CHICKEN

CHICKEN MAYO

COLESLAW

EXTRA FILLING £1.5

EXTRA CHEESE £1

DRINKS

COFFEE £3

TEA £2

Tango Orange 330ml £2

COKE 330ml £2

Coke Zero 330ml £2

RIO 330ml £2

WATER 500ml £1.5

Holyhead - 2-4 Market St LL65 1UL

PASTA

SPAGHETTI CACIO E PEPE (SERVED FROM THE CHEESE WHEEL) £10

CLASSIC SMOKED BACON CARBONARA £10

PRAWN LINGUINE, LEMON RICOTTA SAUCE £13

SPAGHETTI MEATBALL MARINARA, CREME FRESH, PARMESAN £12

CHORIZO RIGATONI, TOMATO SAN MARZANO SAUCE, CREAM, PARMESAN £10

TOMATO, GARLIC & BASIL PASTA NAPOLITAN (VEGAN) £8

KIDS TOMATO PASTA £5

KIDS TOMATO & CHEESE £5

KIDS CHEESY PASTA £5

KIDS GARLIC BREAD £2.50

KIDS CHEESY GARLIC BREAD £3

ADD CHORIZO TO ANY DISH FOR £2

SIDES

GARLIC & ROSEMARY CIABATTA £5

CHEESY GARLIC & ROSEMARY CIABATTA £6

GARLIC PARMESAN CHICKEN WINGS (8 PER PORTION) £8.00

PARMESAN FRIES £5

CHILLI MOJO JAR 167ml £5

GLUTEN FREE PASTA £1.50 EXTRA

SANDWICHES (11AM-3PM ONLY)

MEATBALL SUB £7.50

Beef meatballs, marinara sauce, grilled mozzarella & parmesan.

NEW YORKER’S REUBEN ON WHITE BLOOMER BREAD £7.50

Pastrami, grilled cheese, sauerkraut, pickles, Russian dressing, mustard.

THE BIG CHEESE £7

Baked Camembert, cream cheese, grilled cheddar, pickles, caramelised onion jam, baby spinach.

NEW EXCITING DISHES WILL BE ADDED TO OUR MENU IN THE COMING WEEKS. STAY TUNED!